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Chorlton Cheesemongers

Riseley

Regular price £5.03
Regular price Sale price £5.03
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A soft, but textured cheese, with a full flavoured washed rind

Thermised sheeps milk, vegetarian rennet

Made by Anne and Andy Wigmore in Riseley, Berkshire and finished off by Neal’s Yard Dairy, Bermondsey.

Allergens: Milk

Full Details

This is the sister cheese to Wigmore, the same cheese which has been washed giving it a slightly sticky, farmy rind taste with a peanutty flavour. A beautifully rich, gentle cheese.

Thermised is a heating process halfway between raw and pasteurised preserving more of the exciting flora that brings flavour to cheese.

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Available for Collection, Local & Nationwide delivery

Allergens

Allergens: Milk