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Chorlton Cheesemongers
Riseley
Riseley
Regular price
£5.99
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£5.99
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A soft, but textured cheese, with a full flavoured washed rind
Thermised sheeps milk, vegetarian rennet
Made by Anne and Andy Wigmore in Riseley, Berkshire and finished off by Neal’s Yard Dairy, Bermondsey.
Allergens: Milk
Full Details
Full Details
This is the sister cheese to Wigmore, the same cheese which has been washed giving it a slightly sticky, farmy rind taste with a peanutty flavour. A beautifully rich, gentle cheese.
Thermised is a heating process halfway between raw and pasteurised preserving more of the exciting flora that brings flavour to cheese.
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Shipping
Available for Collection, Local & Nationwide delivery
Allergens
Allergens
Allergens: Milk
