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Chorlton Cheesemongers

Quince, Crab Apple & Damson Pastes - England Preserves

Regular price £2.58
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Paste

Darkly sweet, fragrant and intensely fruity - perfect with our Manchego style and Blue Cheeses.

Made by England Preserves, Bermondsey, London

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Full Details

Crab Apple paste is made by using the whole sharp apple and set with sugar to give a bright, tart flavour that works brilliantly with hard sheep cheese like Berkswell or Corra Linn. However, it is a great accompaniment on any cheese board and brings a fruity addition to most hard cheeses.

Damson Paste has a dark and deeply fruity and tarty flavour, very rich and perfect for winter. Ideal with buttery cheeses such as Mrs Kirkham’s Milk & Creamy and Cornish Yarg, its also works brilliantly with Sinodun Hill, goat’s cheese.
We will only be stocking Damson Paste for Christmas so you can be sure it is a very special, seasonal treat.

Quince Paste which, unlike the Spanish Membrillo that uses just the juice from the quince, this traditional English recipe utilises the entire fruit, giving it a fuller robust flavour, and more texture which works particularly well with our Blue cheeses and the Manchego-like Berkswell. NB Quince Paste is currently unavailable due to low harvest this year

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Available for Collection, Local & Nationwide delivery

Allergens

Ingredients: Whole fruit, Sugar.