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Chorlton Cheesemongers



Regular price £4.36
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Savoury, soft and complex. Excellent for on the cheeseboard or melts perfectly for cooking, a Somerset Raclette.

Raw cow’s milk, animal rennet

Made by Jamie Montgomery & Tim Griffey, North Cadbury, Somerset


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Made purely from Jersey Cow’s milk, Ogleshield has a complex washed rind, and a creamy, pliant paste. It is the West country equivalent to raclette, and offers a great excuse to try out some Cheese recipes or a fondue.


Available for Collection, Local & Nationwide delivery


Allergens: Milk

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