Chorlton Cheesemongers
Penylan Preserves
Penylan Preserves
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A selection of some of Penylan Preserves, hand made in South Wales
A hobby which turned into a business means that these preserves are made from the heart. Clare sources locally, where possible, including local allotments and freezing excess produce so they can be used throughout the year. Clare also practices Crop Swap, exchanging seasonal produce in for the made preserves.
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Allergens
Allergens
Fig Chutney - Dried figs, onions, apples, sultanas, red wine vinegar , demerara sugar, salt, all-spice, ground pepper, chillies.
Beetroot Chutney – Beetroot, Onion, apple, cider vinegar, demerara sugar, salt, ginger.
Onion Chutney - Onions, red wine vinegar (sulphur dioxide), red wine (sulphites), white sugar, brown sugar, olive oil, balsamic vinegar, wine vinegar (sulphites), concentrated grape must (sulphites), garlic, salt, (mustard seeds), (mustard powder), chilli flakes, black pepper.
Allergens in brackets.
